Browse our menu. Click on the different tabs to display the items. Someone will take your order soon. When finished, you can pay using our contactless card reader. Automatic Gratuity of 20% will be applied to tables larger than 6.

Burrata 15

Prosciutto with melon

Scallops 16

Scallops with caviar

Frittura Mista 17

Lightly breaded calamari and shrimp

Insalata di Polipo 18

Marinated steamed octopus salad

Impepata di Cozze 15

Steamed mussels

Bruschetta – Vegan 12

Lightly toasted bread with fresh tomatoes

Caprese 15

Homemade mozzarella and fresh tomatoes

Eggplant Parmigiana 13

Eggplant breaded with Parmesan cheese and baked until crispy and golden brown

Bucatini all’a Matriciana 22 Special of the day

Bucatini pasta in a marinara sauce with red onions and pancetta

Pappardelle with Porcini Mushrooms 28

Egg pasta topped with porcini mushroom sauce

Grandma’s Ziti 25

Ziti pasta with marinara sauce, mozzarella, and parmigiano

Lasagna Vegetale 22

Zucchini, yellow squash, and onions with Bechamel sauce

Lasagna Classica 22

Our award-winning Lasagna

Gnocchi 19

Gnocchi pasta served in one of the following sauces: 4 Formaggi, Pesto, Sorrento, or Bolognese

Carbonara 22

Savory Italian dish with bacon and egg sauce

Ravioli Salmone 28

Four cheese ravioli in a creamy lobster sauce topped with caviar salmon

Carmine’s Ravioli 25

Burrata-stuffed ravioli in a homemade ragu sauce topped with shaved parmesan

Ravioli Porcini 28

Burrata-stuffed ravioli in a creamy porcini mushroom sauce

Risotto Porcini 28

Italian risotto in a creamy porcini mushroom sauce

Fettuccine allo Scoglio 36

Calamari, shrimp, clams, mussels, and lobster tail served in a lobster sauce

Spaghetti Nero di Sepia 30

Black squid ink spaghetti topped with calamari and shrimp, served in marinara sauce

Linguine alle Vongole 28

Linguine with fresh clams

Chefs Pasta 22

Penne pasta with ham, mushrooms, and parmigiana in a creamy white sauce

Pappardelle 28

Egg pasta with wild boar meat sauce

Fettuccine 4 Formaggi 18

Our creamy four cheese sauce with fettuccine pasta ( add grilled chicken $4 )

Fettuccine alla Bolognese 19

Fettuccine with meat sauce

Pasta Primavera – Vegan 18

Spaghetti pasta with vegetables in a homemade marinara sauce

Bistecca alla Griglia 34

16oz Rib Eye boneless steak served with a side of mashed potatoes

Mari e Monti 45

Filet mignon topped with a lobster tail

Filetto alla Griglia 38

Filet mignon served with porcini mushroom sauce and asparagus

Agnello alla Griglia 35

Grilled rack of lamb with roasted potatoes

Chicken Parmigiana 24

Grilled organic chicken breast with marinara sauce, mozzarella, and spaghetti

Salmone alla Griglia 28

Grilled salmon with crispy vegetables

Classic Caesar Salad 7

Romaine hearts, parmesan, croutons, and fresh lemon (dressing options – Caesar or Blue Cheese) (add anchovies $2)

House Salad 7

Organic Spring mix salad with grape tomatoes and carrot (dressing – Olive Oil and Balsamic Vinegar)

Zuppe Vellutata di Pomodoro 10

Our tomato basil soup

Minestrone – Vegan 12

Assorted vegetables

Zuppa di Pesce 16

Calamari and shrimp in tomato basil.

** Gluten-Free available upon request **

*Pizza not available on Sundays

Regina Margherita 16

San Marzano tomatoes, mozzarella, and fresh basil

Diavola 18

Margherita with Italian salami and mozzarella

Capricciosa 20

Margherita with mushroom, ham, artichokes, and olives

Parma 22

Mozzarella, parma prosciutto, baby arugula, and parmigiano

Chef 20

Mozzarella, ham, mushrooms, and white sauce

Carmine 20

Mozzarella, bacon marmalade, arugula, and cherry tomatoes

4 Formaggi 17

Mozzarella, blue cheese, parmigiano, and provolone

Napoli 16

Marinara sauce, olives, sardines, and Burrata

Nutella Pizza 18

Pizza crust with Nutella and powdered sugar

Bottled Soda 3

Dr. Pepper, Diet Coke, Sprite, Coke Zero, Coca-Cola

San Pelegrino 5

Sparkling Water bottle

San Pelegrino Sparkling Fruit Beverage 3

Limonata, Clementina, Aranciata, Aranciata Rossa, Melograno

Sparkling Rosemary Lemonade 5

Caffe Americano 4

Cappuccino 5

Espresso 3

Double Espresso Scuro 5

Cake Fee- $30

Tiramisu 10

Lady fingers dipped in coffee flavor, with mascarpone cream, chocolate and cocoa

Cannoli 7

Tube-shaped shells filled with ricotta chocolate chip

Chocolate Mousse Cake 9

The ultimate chocolate fix

Creme Brulee 6

Custard base topped with caramelized sugar

Limoncello Gelato 9

Lemon with Strawberry

Affogato al Caffé 9

Chocolate hazelnut gelato with a shot of espresso on the side

Automatic Gratuity Applied to tables larger than 6

Vegetarian, vegan, and gluten-free options are available upon request.

Alcoholic Beverages


Villa Minelli Prosecco Brut 9/40

Moet Imperial 130

Moet Imperial Ice 150

Dom Perignon 260

Krug 290


Zampato Sauvignon Blanc 11/45

Tellus Chardonnay 11/45

Tombolini Verdicchio Superiore 13/50

Vietti Moscato D’asti 13/50

Alois Lageder Pinot Bianco 11/45


Dolfo Rosato 14/60


Riunite Lambrusco 7

Scai Corvina Rosso 10/40

Cetamura Chianti 10/40

Zampato Cabernet Sauvignon 14/55

Traversa Barbera D’alba 14/55

Michelle Chiarlo Barbera D’Asti 15/60

Poliziano Vino Nobile di Montepulciano 18/80

Meiomi Pinot Noir 16/65

Dolfo Pinot Noir 18/80

Mannucci Droandi Campolucci I.G.T. 120

Barolo Paolo Manzone Serra Lunga D’Alba 2015 130

Traversa Barbaresco 2015 130

Traversa Canova Barbaresco Riserva 2009 225

Barolo Paolo Manzone Serra Lunga Riserva 2013 250

Casanova Di Neri Brunello Tenuta Nuova 2012 290

Corkage Fee 20

Peroni 7

Italian light lager

Stella 7

Belgium lager

Blue Moon 7

Belgian White

Guiness Draught Stout 9

Dark Irish Dry Stout

Trader Session IPA – Uinta Brewing 7

Hop flavors of apricot, red apple, and lime

Cutthroat Pale Ale– Uinta Brewing 7

Brewed with caramel malts and piney American hops, a Utah classic 5.0%

801 Pilsner – Uinta Brewing 7

Crisp bitterness balancing gentle hop aromatics of citrus rind and fresh cut flowers 5.0%

Hefeweizen – Widmer Brothers Brewing 7

Light citrus aroma, crisp and refreshing 4.9%

Revenge Double IPA – Proper Brewing 10

Double India Pale Ale 9%

Heineken 6


Jameson Irish Whiskey 8

Jack Daniels Whiskey 8

Johnnie Walker Black Label Scotch Whiskey 10

Johnnie Walker 18 Years Scotch Whiskey 18

Johnnie Walker Blue Label Scotch Whiskey 28

Crown Royal XO 12

Hennessy VS 10

High West Double Rye 9

Maker’s Mark Bourbon 9

Bombay Sapphire Gin 10

Beefeater Gin 9

Ketel One Vodka 9

Tito’s Vodka 9

Grey Goose Vodka 12

Ramson Grappa 7

Limoncello 7

Romana Sambuca 7

Espolon Tequila Reposado 8

Patron Tequila Añejo 12

Carmine’s Spritz 10

Aperol and prosecco served over ice

Americano 10

Campari and sweet vermouth served over ice with a splash of sparkling water

Negroni 11

Gin, campari, and sweet vermouth served on the rocks

Martini 11

Vodka or Gin shaken with dry vermouth

Little Manhattan 11

Maker’s Mark bourbon mixed with vermouth Rosso and a dash of angostura bitters

Old Fashioned 13

Double Rye, sugar, bitters

Cosmopolitan 11

Lime and cranberry juice mixed with Cointreau and vodka

Margarita 12

Triple sec, simple syrup, and lime juice mixed with tequila

French 75 11

Lemon juice and simple syrup mixed with gin, topped with prosecco

Lemon Drop 12

Vodka, simple syrup, and lemon juice

Moscow Mule 12

Lime juice, and simple syrup mixed with vodka, all topped with ginger beer

Staten Island Ferry 12

Pineapple juice and Malibu rum

Whiskey Sour 13

Jack Daniels, Grand Marnier, mixed with a citrus blend and egg whites

COVID – 19 15

Tequila Patron, lemon juice, Cointreau, triple sec, and Campari