The velocity of life has increased ten-fold since the invention of smart phones and the internet. Most days seem to fly by without interruptions or breaks. Taking time to relax, enjoy a good meal and spend time with friends and/or family seems like a distant dream unattainable in today’s 100 mph-a-minute existence. And then there’s Carmine’s Italian restaurant. A place where life slows down and furtive emotions can be drawn out into recognizable feelings of warmth and comfort. It may seem a strange thing to go to a place that evokes emotions from all the senses … none the less, it is exactly what is needed.
The aromas of baking bread, of handmade, genuine Neapolitan pizzas cooked in a traditional wood-burning oven, and of spices and herbs only found in a genuine Italian kitchen remind us of the more important parts of life like laughter, connection and being in touch with yourself.
Chef Carmine works diligently to insure all his menu selections are made to perfection. More than that, he wants his guests to feel comfortable and cozy while they dine on the finest Italian preparations in Salt Lake City. His restaurant is an oasis in the middle of the high-velocity life everyone contends with every day. Fine Italian cuisine, wines, and desserts are Chef Carmine’s specialty, along with a relaxing atmosphere and an opportunity to get back to those important basics of life.